MASKS ARE REQUIRED…
Due to the risk of death and disease during the Trump-era Coronavirus Outbreak, the State of North Carolina has been forced to require all citizens to wear masks in public spaces. It’s not an option anymore. (You can read all the rules, including exemptions, and more right HERE.) Please believe me when I say that I fucking HATE wearing a mask, but I do it, because it’s the best way to slow the spread of this deadly pandemic while we await a vaccine. C’mon. This ain’t no joke.
FREE SIGNS FOR ALL!
Below please find a series of signs that I have designed and provided for you to download and print out. Some are more friendly than others. Click on the thumbnails to open PDF files for printing. If you need a printer, I recommend Henco Reprographics. The signs are free, but if you wish to pay me, you can do so through Venmo at stu-helm or Paypal at stuhelmavl@gmail.com
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SIGNOS DE IDIOMA ESPANOL
Haga clic en las miniaturas para abrir archivos PDF para imprimir. Si necesita una impresora, le recomiendo Henco Reprographics.
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AIR ASHEVILLE SIGNS
The Asheville Independent Restaurant Association commissioned me to do some happy signs for them. Find them below, and please visit AIR’s Food in Asheville site for a comprehensive and up to date list of all restaurants that are open and doing business during these very trying times for restaurant owners. Click thumbnails to open PDF files for printing. If you need a printer, I recommend Henco Reprographics.
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NO MASK SHIRT SHOES SERVICE SIGNS
A couple of Downtown business owners asked me to design a “No Mask, No Shirt, No Shoes, No Service” sign, so here they are. Click thumbnails to open high resolution jpeg files for printing. If you need a printer, I recommend Henco Reprographics.
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And here’s one made using the “Love Asheville” Font.
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Thanks for reading!
If you want to, no presh, you can tip me for my writing or for whatever reason you want, through Venmo at Stu-Helm, or through Paypal at stuhelmavl@gmail.com
From left: Chef Jacob Sessoms of Table; Chef William Dissen, The Market Place; Chef Steven Goff, Standard Foods; Chef Katie Button, Curate; Chef Joe Scully, Chestnut and Corner Kitchen; Stu Helm; Chef John Fleer, Rhubarb; Chef Karen Donatelli, Donatelli Bakery; Chef Peter Pollay, Posana Cafe; and Chef Matt Dawes, Bull & Beggar./ Photo by STEWART O’SHIELDS for ASHVEGAS.COM
Stu Helm is an artist, writer, and podcaster living in Asheville, NC, and a frequent diner at local restaurants, cafes, food trucks, and the like. His tastes run from hot dogs and mac ‘n’ cheese, to haute cuisine, and his opinions are based on a lifetime of eating out. He began writing about food strictly to amuse his friends on Facebook.
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Stu Helm: Food Fan 