I do weekend food tours for Asheville Food Tours! It’s super fun, the food is awesome, and the patrons love it! Here’s some random snap shots from a few tours.
Chef Justin. Local Provisions
“Loaded” house made potato chip with fried oysters and creme fraiche ranch. Local Provisions
Fried green tomato, biscuits and gravy at Chestnut
Fried green tomato biscuits n gravy at Chestnut
Emma explains it all at Strada
Mimosas at Blackbird Restaurant.
Master chocolatier Sue. Chocolate Fetish
Chef Mike. Blackbird Restaurant.
Fish n grits with kim chi. Local Provisions.
Smoky mountain oysters with pickled veg. Bhramari Brewhouse.