EAT. WRITE. REPEAT.

How to Become a Food Writer in 3 easy steps… Eat food! Write about it. Repeat often. Yeah, Man! I’ve got a great job. I eat food, and then I write about it. Well, it’s not so much a job as it is a very expensive hobby that I sometimes get paid for. I haven’t…

Blind Pig Asheville – Black Sheep Dinner

Hello Asheville! Have you attended any of the Chef-Collaboration dinner events presented by The Blind Pig Supper Club, yet? I’ve only been to two, but I’m planning to be at more of them in 2016. With that plan in mind, Dawn and I went to the final Blind Pig Supper of 2015. It was called…

PODCAST: Stu Helm / Chef Joe Scully: AVL Food Fans 11 – “Ready Set Go Kitchen Ready”

Hello Asheville! As you know, every other Tuesday, Chef Joe Scully and I get together to deliver the local Food News, talk to special guests, and discuss food-related topics in general on the fasted growing podcast in Asheville, AVL Food Fans! The latest episode is available to listen to here: http://www.spreaker.com/show/avl-food-fans Our guest is Chef…